Expert Opinions
Flexitarian, vegetarian, vegan? Which diet is best for the planet?
The food we consume has a massive impact on our planet. Meat and dairy accounts for some 15% of global GHGs.
Russia’s isolation over Ukraine puts climate science at risk
Science diplomacy and collaboration, the cornerstones of climate action in the Arctic, are damaged by broken ties with Russia.
To conserve freshwater sources, industries like construction must take the lead
In order to minimize water waste, the industry must carefully review its current methods to use water wisely.
Heatwaves worsen mental health conditions
Recent studies suggest a 10% rise in hospital emergency room visits on days with high temperatures.
Technology allows us to reveal the secrets of the Amazon’s biodiversity
A survey resulted in 30,000 hours of camera-trap footage, of which nearly 5,500 videos contained animals.
We need to reconfigure plastic usage with ingenuity
Reducing plastic waste requires thoughtful, yet bold steps. Where to start?