Sustainable Business
Climate change will ‘greatly impact’ avocado and cashew farmers
Areas suitable for growing these crops will likely expand at higher altitudes and latitudes as temperatures rise.
Green payroll allows businesses to reduce their CO2 emissions
Businesses utilizing green payroll systems have significantly smaller carbon footprints.
How biology helps us re-imagine our cities in vexed times
Biological metaphors for the city abound. You may live close to an “arterial” road or in the “heart” of a metropolis.
Marine aquaculture has a key role in limiting CO2 emissions
New research looks at how to limit CO2 emissions from marine aquaculture, a key source of food and other products like shells.
Scientists devise a new way to decarbonize heavy industry
The new technology captures CO2 locks it into a solid state to keep it from escaping into the atmosphere.
Black-eyed peas can help farmers abandon harmful fertilizers
To make agriculture more sustainable, a focus needs to be on the plant's ability to get services from microbes in the soil.